Monday, July 28, 2008

20 minute dinner

Pretty dang good. I'm fully satisfied. Pasta with sausages, peppers, tomatoes and later mozarella.

Recipe to follow.

1 comment:

Stef said...


btw, you taught me how to make one of my staples... tilapia with diced tomatoes, garlic and Italian seasonings. I make it all the time, sometimes plain sometimes over pasta. Delicioso!