I made soup for dinner. This wasn't the plan. The plan really was to eat frozen pizza; but when I got to Giant to buy some ingredients to bake some sweet treats, they didn't have what I needed, so I got upset and decided I had to make something tonight...I'm weird.
The soup...broth, thin pieces of pork, onion, garlic, ginger, carrots, jalapeno, cilantro, lime juice, bean sprouts, chili sauce, lime juice, soy and fish sauces. All poured over noodles. Yum!!!
These are the noodles...I found them at Giant and thought they would be fun to try.
I made the broth with a pork boullion cube, garlic clove and some chunks of ginger. After simmering for a bit, I strained out the ginger and garlic. In a small pan, a wee touch of olive oil started cooking the onions, carrots and jalapeno. Then added a few dashes of the sauces. Let that go a minute. Pour in some broth and add the pork. Simmer until the pork is cooked. Squeeze some lime juice over the top.
When the noodles are done, place in a large bowl, add the cilantro, green onions and bean sprouts. Pour over the broth and tender veg! Tasty, healthy and easy!