For the past two or three days I've been thinking alot about cookies. I love cookies. They make me happy. I don't bake cookies very often, no particular reason, I just don't. I've tried making some interesting cookies and they are usually very tasty. I did a White Chocolate and Dried Cherry cookie...I called it my Cherry Blossom Festival cookie. I ate the whole batch. Oops!
I think last holiday season I tried making these swirly chocolate and peppermint cookies. They were alright.
But when I'm really craving a cookie there are really only two kinds of cookies that satisfy, for me.
A really good Black & White Cookie. Which I haven't had in ages. I saw some on Unwrapped the other night, but I don't think I'll be heading north of NYC anytime soon to get them at Breadzilla. The other cookie, and a more realistic cookie target, Berger Cookies!
I was introduced to Berger Cookies just a few short years ago. They basically made me want to cry. Super rich! A vanilla cookie base, that is tender, moist and a little chewy with an unbelieveable fudgy frosting. Yum!
Based on their website, Berger Cookies are from Baltimore and are really just an East Coast treat. But you can order them online!!!
Now the big question, do I order and pay shipping, and wait a few days...or drive to Baltimore!?!?