EAT WITH ME

A collection of recipes and stories, wine tastings and the occasional restaurant review.

Monday, October 31, 2005

Fettucine Alfredo

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This recipe couldn't be simpler and it is soo tasty. It was tonight's comforting dinner. It's a wonder some of my clothes are g...
4 comments:

Artichoke Dip

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Terri in WI had this at a work function last week and everyone is at her office is raving about it, so the person who made it sent the recip...
Sunday, October 30, 2005

Truffle Brownies

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Actually, let's call these SIN . There is a new show on the Food Network, I can't think of the name of the show, but it is the resul...
13 comments:

Ginger Scones

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Another gem I found while cleaning today. If you haven't tried the Ginger Scones at Teaism , I highly recommend it. This is their reci...
3 comments:

Cream of Roasted Red Bell Pepper Soup

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A few-two/three-years ago I went to a tasting for a donor dinner at a hotel in DC. One of the options we tasted was Cream of Roasted Red Bel...
1 comment:

Wisdom

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Who wouldn't eat a dish prepared with sauteed onions, garlic, and...a little bacon? --Ethan Becker, one of the authors of The Joy...

Cranberry Kickin' Apple Pickin' Chicken

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Ha ha ha! This is another recipe that I found today from way back in the day. The last time I made this I was blitzed off my rocker on Cosmo...
9 comments:

Wild Rice Soup

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I was cleaning today and found many recipes from my younger years....they are funny, most of them are in the trash. Sorry, no need to laugh...
5 comments:

One Click Recipe List

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Make sure to check out the new ONE CLICK recipe listing page. There are enough recipes now that it's a pain to try to search for them....
4 comments:
Friday, October 28, 2005

Giving Thanks to Butter!

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I mentioned earlier that Thanksgiving is the high holy day for me. It is the holiday when I place the buttersticks, not Butterstick ..., on ...
8 comments:
Thursday, October 27, 2005

Lists of Seven

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The folks at DC Food Blog have requested a response on their recent post , answering the following questions. Here they are! 7 things I wan...
10 comments:
Wednesday, October 26, 2005

Beaujolais Nouveau

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It's almost that time of year when the newest batch of Beaujolais Nouveau is released. By law the wine is not allowed to be released b...
2 comments:
Monday, October 24, 2005

Sesame Orange Shrimp

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This is what we're having for dinner tonight. We'll let you know how it goes. Sesame Orange Shrimp Everyday Food Serves 4 ...
6 comments:

Thanksgiving

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Hello all, Today is october 24, 2005. In 31 days it will be Thanksgiving, November 24, 2005. 31 Days. Never to early to starting thinking a...
2 comments:
Saturday, October 22, 2005

Ray Ray

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My little Ray Ray! A nice article and a little history on our Rachel Ray in the New York Times . -Thanks Sterfanie for sending me the link....
4 comments:
Wednesday, October 12, 2005

Contributed Recipe: Risotto, Chicken & Sauce

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Contributed by: Lady Brandenburg From Rachel Ray’s book “ Cookin’ Round the Clock ” “Not Just Another Chicken and Rice Dinner” CHEESY RISI E...
2 comments:
Monday, October 10, 2005

Contributed Recipe: Sweet Ginger Stir Fry

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Contributed by: Dancer In DC Sweet Ginger Stir-Fry serves 2-3 All these measurements are approximates, as stir-fry is the one thing I cookwi...

Contributed Recipe: Chicken & Broccoli

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Contributed by: Lady Brandenburg Another successful recipe from Weight Watchers website www.weightwatchers.com . This is Chicken and Brocco...
3 comments:
Thursday, October 06, 2005

Contributed Recipe: Mahogany Beef Stew With Red Wine and Hoisin Sauce

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Contributed by: MCB I have another recipe referral for you. This one is cribbed from Bon Appetit magazine, which really should be the bible...

Contributed Recipe: Chicken Breasts Stuffed With Goat Cheese and Sun-Dried Tomatoes

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Contributed by: MCB I wanted to share one of my favorite recipes, which I stole from the totally marvelous Cooking Light magazine. The chic...
2 comments:
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ScottE.
I can be reached at scotteichinger AT msn DOT com.
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