After watching a video on Facebook posted by Maker's Mark on how to make an Old Fashioned, I had to have one...but I had to wait until after work. 
Bourbon Old Fashioned
 Ingredients:
Ingredients:
1 orange slice
2 Maraschino cherries
1 sugar cube
3 dashes of bitters
1 1/2 oz of high quality bourbon (Maker's Mark!)
Sour mix (soda water or Sprite/7-11 can work too)
Plenty of ice
 Start by muddling the orange, cherries, sugar cube and bitters in a cocktail shaker.  Fill with ice and add the bourbon.  Shake until well blended.  You want to make sure the sugar is dissolved.  I don't have a formal muddler, so I use a wide handled bamboo utensil for a wok.
Start by muddling the orange, cherries, sugar cube and bitters in a cocktail shaker.  Fill with ice and add the bourbon.  Shake until well blended.  You want to make sure the sugar is dissolved.  I don't have a formal muddler, so I use a wide handled bamboo utensil for a wok. 
Pour into an Old Fashioned glass, fill with additional ice if necessary. Top off with your favorite sweet & sour mix.
Bourbon Old Fashioned
 Ingredients:
Ingredients:1 orange slice
2 Maraschino cherries
1 sugar cube
3 dashes of bitters
1 1/2 oz of high quality bourbon (Maker's Mark!)
Sour mix (soda water or Sprite/7-11 can work too)
Plenty of ice
 Start by muddling the orange, cherries, sugar cube and bitters in a cocktail shaker.  Fill with ice and add the bourbon.  Shake until well blended.  You want to make sure the sugar is dissolved.  I don't have a formal muddler, so I use a wide handled bamboo utensil for a wok.
Start by muddling the orange, cherries, sugar cube and bitters in a cocktail shaker.  Fill with ice and add the bourbon.  Shake until well blended.  You want to make sure the sugar is dissolved.  I don't have a formal muddler, so I use a wide handled bamboo utensil for a wok. Pour into an Old Fashioned glass, fill with additional ice if necessary. Top off with your favorite sweet & sour mix.


1 comment:
Considering I don't like bourbon, I found this to be not too bad.
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