tag:blogger.com,1999:blog-12761051.post113716027078948674..comments2023-10-29T03:28:09.527-04:00Comments on EAT WITH ME: Inspired/Stolen RecipeScottE.http://www.blogger.com/profile/02346813251871182513noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-12761051.post-1137519637476826182006-01-17T12:40:00.000-05:002006-01-17T12:40:00.000-05:00I'm never one to argue about the addition of heavy...I'm never one to argue about the addition of heavy cream in a recipe... Does it tone down the spiciness at all?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12761051.post-1137191063785801892006-01-13T17:24:00.000-05:002006-01-13T17:24:00.000-05:00Sounds really good, with either shrimp or chicken....Sounds really good, with either shrimp or chicken. I'd love to do more fish/shrimp recipes but the Mrs. won't have anything to do with it, and I'm certainly not going to make two dinners -- one for me, one for her.<BR/><BR/>I'm fascinated with the addition of heavy cream to the original recipe. Sour cream as a garnish sounds more like it.Anonymousnoreply@blogger.com